Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals

If you're looking for a way to eat healthy, but not sacrifice on those tasty comfort foods, this cookbook is for you! It's a must-have for anyone who wants to lose weight, eat more veggies, or just have fun in the kitchen without giving up the food you know and love.

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Danielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime

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This book is awesome and worth every penny. If you're thinking of trying paleo then this is a perfect first book to get! Or if you're just looking for new recipes to try then get this book too! I cannot say enough good things about this book! Every recipe has been awesome so far.

The Paleo Slow Cooker: Healthy, Gluten-Free Meals the Easy Way

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Great recipes for Clean eating, and more so because our family is always on the go! The recipes are simple and there are tips to make your sauce/soup flavor better. There are plenty of "styles" to choose from so there enough variety to be satisfied - who knew, a crockpot?!?! Good alternative recipes to "regular" food!

The Zenbelly Cookbook: An Epicurean's Guide to Paleo Cuisine

The Zenbelly Cookbook bridges the gap between the Paleo template and gourmet cuisine.

With a focus on quality ingredients, technique, and balancing flavors, this book will take the reader on a journey that will leave any feeling of restriction behind. With over 100 real food recipes, The Zenbelly Cookbook covers every course and occasion; from simple weeknight meals that can be made for the family in under 30 minutes, to elegant multiple course dinners that will impress any guest. The Zenbelly Cookbook will also offer entertainment tips such as: what can be made ahead, shortcuts that don’t sacrifice quality, and menu suggestions.

Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals

The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes.

On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you how to transform more than 20 vegetables and fruits into delicious meals that look and taste just like your favorite indulgent originals. Zucchini turns into pesto spaghetti; jicama becomes shoestring fries; sweet potatoes lay the foundation for fried rice; plantains transform into “tortillas” for huevos rancheros.

Eat to Live Cookbook: 200 Delicious Nutrient-Rich Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health

Good very good. excellent information. very informative, and eye opening. so glad some doctors take the time to explain how our bodies function, and breaks down what our bodies need to function optimally. so glad to get educated in this area.

If you are ready to really change your diet and improve your health with New Years resolutions, this book is a cheap way to start, but you really need to COMMIT to it for a few months to say whether or not it works for you.

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Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great

Against All Grain is a wonderfully photographed and expertly assembled cookbook that you will be pleased to own. From the beginning chapters on how to stock and cook in a grain-free kitchen to the amazing visual index in the back, you'll be amazed at the thoughtfulness which Danielle used to craft this book for you. She even included a metric conversion table for all of you Europeans who always ask for it!

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Paleo Slow Cooker: 75 Easy, Healthy, and Delicious Gluten-Free Paleo Slow Cooker Recipes for a Paleo Diet

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The Paleo diet mainly comprises meats with small quantities of carbohydrates. The diet excludes most processed foods, thereby reducing caloric intake and combatting certain related disorders, as well as making it naturally gluten-free. This book is ideal for readers who want to eat healthier and are interested in the time- and money-saving benefits of the slow cooking method.

Jerusalem: A Cookbook

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This cookbook is amazing. All the recipes have been amazingly tasty. While each recipe does use a lot of ingredients, the recipes themselves are technically within the abilities of a very average cook with standard equipment. And every ingredient contributes to complex flavor combinations that are absolutely stunning. Four recipes in, we visited a Middle East grocery to get the more esoteric ingredients (note - you will not be able to find many of the ingredients in a standard grocery store. Or a high end grocery store. Or even a high end co-op).

The Doctor's Diet Cookbook: Tasty Meals for a Lifetime of Vibrant Health and Weight Loss Maintenance

A companion to the #1 New York Times best-selling diet book that has swept the nation, The Doctor's Diet Cookbook is a collection of simple, delicious, and balanced recipes that will help you maintain a healthy weight now and throughout your life. The highly flexible and workable plan in The Doctor's Diet unlocked the power of 10 Food Prescriptions to activate weight loss while restoring health, preventing disease and adding years to readers’ lives, and this cookbook is an extension of that plan. The positive feedback on the tasty recipes in The Doctor’s Diet was overwhelming, and you demanded more.

The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out

Angela's recipes range from simple to a little more complex, so regardless of what you have on hand, you're able to whip something up that will satisfy any one of her food cravings. I recommend this book to anyone wanting to dabble with vegan foods, for anyone looking for more cooking staples and for anyone who's just plain hungry!

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The Mediterranean Diet for Beginners: The Complete Guide - 40 Delicious Recipes, 7-Day Diet Meal Plan, and 10 Tips for Success

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The book is very well organized. It is helpful for one who is not familiar with the diet. The recipes give the beginner a starting point. I would recommend this book to those who want to change to a more healthy life style.

It Was Me All Along: A Memoir

Andie Mitchell draws you in from the first cupcake—you taste the creamy frosting, feel every hunger pang, and your heart aches right along with hers. She beautifully exposes the dark and painful struggles of weight loss, food addiction, and self-hate that so many in this country face. Her journey to mental and physical health—the long road to overcoming her obsessive behavior—is so relatable you can’t help but love and cheer for her. Read this book because it offers wonderful lessons for healthy living, being kind to yourself, and finding balance. Read it because it's heartbreakingly honest and endearingly educational. Just READ IT!

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How to Cook Everything Fast: A Better Way to Cook Great Food

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For all of you who like to read cookbooks, there are a lot of sidebars and variations in this book, same as all of Bittman's other books. There are a number of Master Recipes, focus pages on one particular ingredient, explanations of technique scattered through - you won't find a list of these except in the BACK of the book,

Nutribullet Recipe Book: Smoothie Recipes for Weight-Loss, Detox, Anti-Aging & So Much More!

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This is a really great recipe book, with lots of yummy and easy smoothie recipes. The author included recipes for weight loss, aging, problem skin and heart concerns. It just didn't just have sweet smoothies, though. There were also savory recipes, too. I'd like to try the sicilian one. This was made specifically for a nutribullet system, but these would work in all blenders. The book looks great and is well formatted. It was easy to find the recipes that interested me the most.

Wheat Belly 30-Minute (Or Less!) Cookbook: 200 Quick and Simple Recipes to Lose the Wheat, Lose the Weight, and Find Your Path Back to Health

Wheat Belly shook the foundations of the diet world when author and renowned cardiologist William Davis revealed that an epidemic of adverse health effects—from mysterious rashes and high blood sugar to stubborn belly fat (so-called "wheat bellies")—could be banished forever with one simple step: Saying goodbye to wheat. The Wheat Belly Cookbook built on that foundation with hundreds of delicious, family favorite recipes with a wheat-free makeover.

Now, with Wheat Belly 30-Minute (Or Less!) Cookbook, it’s easier than ever with this collection of yummy recipes that are quick enough for busy weekdays—and good enough for company.

Great Food Fast (Best of the Best Presents) Bob Warden's Ultimate Pressure Cooker Recipes

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Must have if you are new to pressure cooking, and great to have even if you're an old pro. Pressure cookers are such a convenience item, even better than a slow cooker. This book will help you make the most out of your cooker. Lots of really great home style recipes. Several to die for pot roast recipes. This book has time tables you'll refer to often.

Superfood Smoothies: 100 Delicious, Energizing & Nutrient-dense Recipes

Everyone loves smoothies—and this is the ultimate smoothie book, written by Julie Morris, author of Superfood Kitchen and a superfood expert! Morris whips up 100 nutrient-rich recipes using the world's most antioxidant-, vitamin- and mineral-packed foods, and offers innovative culinary methods for making your smoothies incredibly nutritious and delicious.

Whether you're looking for an energy boost, seeking a gentle cleanse, or just trying to get healthy, you'll be inspired to power up the blender!

The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

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Not only does this cookbook have fantastic recipes, but Ree also includes amazing photos of all of the dishes, She also intertwines stories and photos of her family and life on the ranch,

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi

Yotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables.

Yotam's food inspiration comes from his Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative,